Made in uae by BARI kitchen equipment tr llc
Inlet table
. basket runner top.
. single bowl sink: 400 x 400 mm.
. back side splash: 100 mm.
. under shelf: 1 mm thickness.
. top: 1.2 mm thick.
. leg: 40 x 40 mm squire / 1.5mm thickness.
. stainless steel feet adjustable in height.
. construction scotch bright finish 18/10 aisi 304.
. price does not include water mixer or sink accessories.
. dim: 1500 x 740 x 850 mm.
د.إ 1,199.00
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Inlet table
. basket runner top.
. single bowl sink: 400 x 400 mm.
. scrapping hole: 230 mm.
. back side splash: 100 mm.
. bottom 3 sides square tube support.
. top: 1.2 mm thick.
. leg: 40 x 40 mm squire / 1.5mm thickness.
. stainless steel feet adjustable in height.
. construction scotch bright finish 18/10 aisi 304.
. price does not include water mixer or sink accessories.
. dim: 1500 x 740 x 850 mm.
Gas Griddle With Thermostatic Control { VCRG 36 }
With a cooking surface of 36 by 20.5 inches, this countertop gas griddle is the perfect appliance for restaurants looking to increase the number of grilled items they produce. It features a 1-inch thick polished steel griddle plate ideal for frying pancakes and eggs or grilling burgers and sandwiches. A 3.5-inch back guard and tapered side guards minimize hot oil and grease splatter on your walls and other appliances.
Thanks to two U-shaped aluminized steel burners, this griddle boasts a total of75,000 BTU/hr of power. It features two easy-to-use snap-action thermostats that give you complete control over the temperature and allow for adjustments between 200° and 450°F. The pair of burners are also equipped with a pilot safety valve that automatically shuts off the gas supply if the pilot is extinguished, ensuring the safety of you and your staff.
The griddle is constructed from a completely welded stainless and aluminized steel that makes it durable and able to stand up in busy kitchens.
36" wide cooking surface
Total of 75,000 BTU/hr of power
Simple snap-action thermostats offer high performance and fast recovery
1" thick polished steel griddle plate
Temperature range of 200°F and 450°F
Large 4.5-quart grease can
Pilot safety valve shuts off gas if pilot extinguishes
Dim 910x 690x 340 mm
Gas cooker with oven 10 burner with under oven { SX60-10B }
60" wide gas restaurant range, Vulcan Model No.
SX60-10B. Stainless steel front, sides, backriser, high
shelf, oven handle and bullnose. High temperature
burner T knobs with set screw. Stainless steel bullet
feet. Porcelain door liner and oven bottom. Ten (10)
28,000 BTU/hr. cast top burners with lift-off burner
heads. One shrouded flash tube pilot for every two
burners. 12" x 12" cast top grates with aeration
bowls. Heavy-duty top grates and burner heads.
Compression spring door hinge system for durability.
Two (2) 30,000 BTU/hr standard ovens each measure
26¾"W x 26"D x 13¾"H. Thermostat adjusts from
250° to 500°F. One oven rack with four rack positions
for each oven. ¾" rear gas connection and gas
pressure regulator. Total input: 340,000 BTU/hr.
Stainless steel front, backriser, lift-off high shelf
• 6" stainless steel adjustable legs
• 28,000 BTU/hr open top burners with lift-off heads
• Shrouded flash tube pilot system (one pilot per two burners)
• 12" x 12" cast top grates with aeration bowls
• Welded crumb tray
• 30,000 BTU/hr. standard oven cavity measures
26 ¾"w x 26"d x 13¾"h
• Oven thermostat adjusts from 250° to 500°F
• One oven rack and four rack positions for each oven
Dim 1500x 840 x 1500 mm
RATIONAL iCombi Pro 10-1/1, ( Gas)
Capacity 10x1/1GN,
Gas unit LPG 3 B/P, 230V/50Hz/1Ph.
Electrical 230V/50Hz/1Ph.
Electrical unitHand shower with automatic retracting systemHinging rack 68mm (2 5/8") - 10x1/1GN (10 x 12"x20")
Interface Ethernet and USBWiFiUnit connection kit
(GN Pans and Oven Stand, water filter not included. )
Dimension:850 x 1064 x 842 mmH
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